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Parchment Paper Rounds for Desserts


At present I’m strolling you thru my favourite method for making certain spherical desserts don’t persist with the baking pans: parchment paper rounds. That is such a easy idea, however it makes an enormous distinction!

peeling parchment paper round off bottom of round cake pan.

In all my many layer cake recipes, I point out the way to put together your baking pans in order that the baked desserts launch simply from the pans, intact and able to assemble. Have you ever ever had a spherical cake persist with your pan, tearing utterly, and ruining all of your efforts? I’ve been there too.

I take advantage of parchment paper rounds and I need to exhibit how fast and straightforward it’s to make these your self at dwelling.

homemade wedding cake layers

Parchment Rounds

Lining cake pans with parchment rounds is the trick I take advantage of each single time I bake a spherical cake, whether or not I’m making a 1-layer straightforward sprinkle cake, a 9-layer Smith Island cake, or perhaps a home made wedding ceremony cake. No extra caught desserts, please.

Retailer-bought pre-cut parchment rounds are handy, however it’s very easy to only make them your self, and cheaper, too. I particularly like that you would be able to reduce the precise pan measurement you want, whether or not you’re making a 6-inch cake, an 8-inch cake, or a 9-inch cake.

If you happen to don’t make quite a lot of spherical desserts, simply reduce them as you want them. If you happen to bake lots, reduce many at a time and retailer them together with your baking pans or cake-baking instruments, prepared for the subsequent time you bake.

Video Tutorial

It’s a very easy idea, however I figured displaying you the method in a video can be most useful. It doesn’t matter what measurement or model of spherical cake pan you’re utilizing, right here’s the way to put together it for baking:

Seize These 4 Issues to Make Parchment Rounds

  1. Parchment/baking paper: You need to use any model, and both brown or white.
  2. Cake pan(s): Ensure you have high quality cake pans. From one baker to a different, I swear by Fats Daddio’s cake pans. Unimaginable high quality for the value. I’m not working with this model, I’m only a real fan.
  3. Pencil
  4. Scissors

Some DIY strategies for making parchment paper rounds instruct you to fold a sq. a bunch of occasions. I don’t try this; I discover tracing a circle and reducing it out to be simpler.

Line a Spherical Cake Pan

Step 1: Hint the Cake Pan on the Parchment. If you happen to’re utilizing a roll of parchment paper, begin by measuring out how a lot you’ll want for the variety of pans you’ll be utilizing, and reduce it off the roll. Set certainly one of your cake pans on the parchment, maintain it regular with one hand, and hint round it with a pencil. Repeat this step for nonetheless many cake pans you’re planning to make use of.

tracing a round cake pan on brown parchment paper.

Step 2: Lower Contained in the Circle. Lower out the circles, simply contained in the pencil line.

cutting out a circle of parchment paper.

Step 3: Calmly Grease the Pan. Very calmly grease the cake pan with butter or nonstick spray. I often use coconut oil nonstick spray or “baking spray,” which has somewhat flour in it. You possibly can additionally simply grease it with butter.

Step 4: Line the Pan With Parchment Spherical. Place the parchment spherical inside, urgent it to the underside of the pan.

Step 5: Calmly Grease the Parchment. Sure, you grease the pan and then additionally grease the parchment. This creates an ultra-nonstick surroundings in your cake. The cake received’t persist with the pan, and the parchment spherical received’t persist with the cake.

Step 6: Pour in Cake Batter and Bake.

pouring batter in round cake pan lined with parchment paper round.

Peel Off the Parchment Spherical

When the cake has cooled, run a skinny knife across the edge, invert the cake in your hand or work floor, then carry off the cake pan. The parchment spherical might keep within the pan, or keep on the underside of the cake. (I discover it’s totally different with each recipe.) However whichever it “sticks” to, you simply must peel it off.

Peel off the underside of your cake or backside of your pan, whichever it “sticks” to:

And voila! You’ve a lovely spherical cake that releases simply from the pan.

Extra Cake Baking Ideas

How do I cowl a frosted cake with out ruining the frosting? A cake provider! I personal a handful of those and so they’re an absolute lifesaver on the subject of storing and transporting desserts.

Discover extra of my finest suggestions for cake baking in my cake baking suggestions publish.

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